The most beneficial beef short rib I have at any time experienced. Great mains and property cocktails way too. Somewhat stuffy or rigid (telling us who must sit through which seat at our table) but if not a pleasant culinary working experience. Considerate of food stuff allergy symptoms. Reservations proposed.
The vast majority of cutlery ended up vintage Norwegian design from Skaugum and Hardangerbestikk. Pleasant detail. The restaurant has quite a few cows milking just for them. And the desert was an exceptionally great milk ice cream. The plum sake we experienced with it had been delectable. On our way back again up on the mezzanine for a espresso and some "lørdagsgodt" we have been dealt with to a small tour on the restaurant. Sneak peak into your kitchen area, check out to your upstairs wine area, information about the artwork and some of the plants they grown and use. This was fairly near best and also a meal I am going to try to remember my full lifetime.
This was not just the very best food we experienced in Trondheim, nor was it just the top meal we experienced in Norway, this practical experience reminded us on the joy a tremendous food can provide. Foodstuff ready with this kind of treatment and creativeness that you don't know when yet again in your life you will be privileged enough to style it. We have eaten at a great number of destinations from food items stalls to Michelin restaurants and I can not remember the final time I felt so happy and stunned by a dish. Everything we requested was so fresh, with Every ingredient in the dish Operating so perfectly alongside one another.
In case you are hesitating to have a food right here, I might suggest you to definitely try to eat right here. I'd the salmon and it absolutely was really tasty. You get bread and drinking water and the workers is welcoming and well mannered.
A necessity attempt! We joined with a handful of buddies to rejoice the aniversary of my better fifty percent. Experienced the 20 training course menu with upgraded wine deal. Completely wonderful! Terrific preferences, lots of tiny surprices and unpredicted turns. Some really actually splendidly tasty, just sitting down in silence having fun with the flavor.
This was an awesome expertise from starting to the top. The service was wonderful, food stuff and wine had been a great match! The whole atmosphere was excellent! ten/10 advocate
This kind of a beautiful little restaurant appropriate on the water. click here Lovely perspective in the windows in addition to a cozy indoor ambiance. Food was mouth watering and quick in getting served. All people was pretty attentive and made positive we experienced every little thing we wanted in the course of meal. Definitely recommend!
The chef’s speciality snack of duck liver and burnt leek is most likely the foods blogger’s favourites, Together with the refreshing cucumber and yogurt palate cleanser.
Gi gaven mening med eget structure. Velg blant en rekke flotte tema og legg til en personlig hilsen som gjør mottakeren varm om hjertet. Prisgaranti
Visited it during "høstkampanje" in September 2024, took 5 classes menu with out vine menu, just a few h2o and non-alcoholic beverages. It was wonderful practical experience: 1st was fish soup, 2nd beef which was simple to individual into fibers, then main fish dish with Pearl barley basis, 4th was duck with a few great saus.
«Josefa», kanskje den beste osten jeg har smakt laget av leche cruda. Servert med iskald eplejuice.
Fagn is a renowned restaurant in Trondheim, known for its fantastic wine range and exceptional dining expertise. The institution contains a fine-dining restaurant on the first flooring and a more comfortable bistro and cocktail bar on the next flooring.
The placement is sort of nice, I found the selection of drinks really missing as well as their chilly beverages like the smoothie wasn't as cold as I would've desired. If you want sugary coffee centered drinks it is a good place to go.
Gifteklare brudepar samlet seg på Kjeller Gård til et nydelig og intimt occasion fullt av bryllupsinspirasjon fra en rekke dyktige…